15 Mar Risotto
Creamy Arborio Rice with Parmesan Cheese and your choice of Vegetable, Wild Mushroom, Chicken, Meatballs or Shrimp...
15 Mar Ravioli
Your Choice of Spinach and Ricotta Stuffed Ravioli with a White or Red Sauce or Butternut Squash Stuffed Ravioli with a Brown Butter Sage Sauce...
15 Mar Pasta
Choose a Penne, Farfalle or Fusili Noodle with either a Traditional Alfredo, Classic Style Marinara, Pesto or Pomodoro and top with Chicken, Meatballs or Shrimp for protein....
15 Mar Duet: 4oz. Grilled Chicken & Salmon
4oz. of Herb Grilled Chicken with Choice of Champagne, Tarragon, Marsala Piccata or Chermoula and 4oz. petit salmon filet with choice of Tarragon Cream, Citrus Glaze or Asian Glaze...
15 Mar Duet: 4oz. Beef Medallion & Salmon
4oz of CAB Beef Medallion and Salmon Filet Served with Rosemary Red Wine Sauce and Champagne Sauce...
15 Mar Duet: 4oz. Beef Medallion & Chicken Breast
4oz. of CAB Beef Medallion with choice of Herb Butter, Demi Glaze or Béarnaise plated with 4oz. of herb marinated grilled chicken breast with choice of Champagne Tarragon, Marsala, Piccata or Chermoula Sauce...
15 Mar Roasted Duck Breast
Herb Roasted Tender Duck Breast with Rosemary Foie Gras and Herb Demi...
15 Mar MN Wild Rice Chicken Roulade
Wild Rice Stuffed Organic Free-Range Chicken with Moirepoix, Tarragon Drizzled with Cream Sauce and garnished with fresh green sprig...
15 Mar Grilled Giant Portobello
Farmers Market Giant Portobello Seasoned and Grilled Tender with Italian Tomato Relish...
15 Mar Sliced Herb Roasted Pork Tenderloin
Roasted and Seasoned with Garlic and Fresh Herbs. Four Slices of Pork Tenderloin Served with a Wild Mushroom Ragout...