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  • Home
  • Corporate
  • Wedding
  • Social
  • Menu
    • Breakfast
    • Lunch
    • Platters
    • Stations
    • Entrees
    • Appetizers
    • Salads
    • Full Menu
  • Contact
Duck Breast

15 Mar Duck Breast

Posted at 04:59h in by ronadmin 0 Comments
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Tender Duck Breast Marinated with herbs, garlic and apples served with a Rosemary Demi Glaze...

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Turkey carving

15 Mar Turkey

Posted at 04:58h in by ronadmin 0 Comments
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Oven Roasted Turkey Served with our award winning Gravy...

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Ham carving

15 Mar Ham

Posted at 04:58h in by ronadmin 0 Comments
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Honey Smoked to Perfection with Brown Sugar Dijon Sauce...

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Pork Loin

15 Mar Pork Tenderloin

Posted at 04:57h in by ronadmin 0 Comments
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Marinated with Garlic Butter and herbs, served with Rosemary Sauce, Dijon Sauce and Raspberry Preserves...

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Prime Rib

15 Mar Prime Rib

Posted at 04:57h in by ronadmin 0 Comments
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The King Cut of all Meats, Rubbed with Garlic and Rosemary slow roasted to perfection with Demi Glaze and Traditional Style Horseradish...

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Beef Carving Station

15 Mar Beef Tenderloin

Posted at 04:56h in by ronadmin 0 Comments
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Fresh Tenderloin roasted with herbs served with Demi Glaze and Traditional Horseradish Cream Sauce...

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Carving Station

15 Mar Steamship Round

Posted at 04:55h in by ronadmin 0 Comments
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Slow Cooked and Tender Steamship Round Carving Station Served with A Red Wine Demi Glaze or Horseradish Sauce...

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